Grape
Export.

The Peruvian mango is recognized worldwide for its quality and flavor. The climate and ecosystem of Peru, allows this product a variety of different crops.

Mango is so important for Peruvian lands that it has become the main export fruit.

The characteristics of its sweet and intense flavor, its strong and striking color and the large amount of mineral and vitamin contributions make it a unique and desired fruit.

Season of
Exportation